Caba F.G., Dascalu M.M. (2024) Dissecting natural hybridisation in longhorned beetles through an integrative approach: Further proof of reticulate evolution in Dorcadionini (Cerambycidae, Lamiinae). Zoologica Scripta 53(5): 665-687 https://onlinelibrary.wiley.com/doi/10.1111/zsc.12664
Cojocaru A., Carbune https://bioresources.cnr.ncsu.edu/resources/new-aspects-of-biomass-waste-valorization-spruce-bark-crude-extracts-as-plant-growth-regulators/R.V., Teliban G.C., Stan T., Mihalache G., Rosca M., Rusu O.R., Butnariu M., Stoleru V. (2024) Physiological, morphological and chemical changes in pea seeds under different storage conditions. Scientific Reports 14(1): 28191. https://www.nature.com/articles/s41598-024-79115-6
Paduraru E., Jijie R., Simionov I.A., Gavrilescu C.M., Ilie T., Iacob D., Lupitu A., Moisa C., Muresan C., Copolovici L., Copolovici D.M., Mihalache G., Lipsa F.D., Solcan G., Danelet G.A., Nicoara M., Ciobica A., Solcan C. (2024) Honey Enriched with Additives Alleviates Behavioral, Oxidative Stress, and Brain Alterations Induced by Heavy Metals and Imidacloprid in Zebrafish. International Journal Of Molecular Sciences, 25(21): 11730. https://doi.org/10.3390/ijms252111730
Chinan VC., Dascălu MM. (2023) First report of Erysiphe magnifica on Magnolia trees in Romania. Journal of Plant Diseases and Protection 130, 657–661. https://link.springer.com/article/10.1007/s41348-023-00721-z
Stoleru V, Mangalagiu I, Amăriucăi-Mantu D, Teliban G-C, Cojocaru A, Rusu O-R, Burducea M, Mihalache G, Rosca M, Caruso G, Sekara A and Jităreanu G (2023) Enhancing the nutritional value of sweet pepper through sustainable fertilization management. Front. Nutr. 10:1264999. https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2023.1264999/full
Rosca M., Mihalache G., Stoleru V. (2023) Tomato responses to salinity stress: From morphological traits to genetic changes. Frontiers In Plant Science 14, 1118383. https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2023.1118383/full
Rusu O.R, Mangalagiu I., Amăriucăi-Mantu D., Teliban G.C., Cojocaru A., Burducea M., Mihalache G, Roșca M., Caruso G., Sekara A., Stoleru V. (2023) Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato. Horticulturae 9(5):541. https://doi.org/10.3390/horticulturae9050541
Stoleru V., Jacobsen S.-E., Vitanescu M., Jitareanu G., Butnariu M., Munteanu N., Stan T., Teliban G. C., Cojocaru A., Mihalache G. (2022) Nutritional and antinutritional compounds in leaves of quinoa, Food Bioscience 45, 101494. https://www.sciencedirect.com/science/article/pii/S2212429221006192?via%3Dihub
Tiron V., Ciolan M.A., Bulai G., Mihalache G., Lipsa F.D., Jijie R. (2022) Efficient removal of methylene blue and ciprofloxacin from aqueous solution using flower-like, nanostructured ZnO coating under UV irradiation. Nanomaterials, 12(13), 2193. https://doi.org/10.3390/nano12132193
Gheorghitoaie M.V., Bodale I., Achitei V., Teliban G.C., Cojocaru A., Caruso G., Mihalache G., Stoleru V. (2022) Potential of continuous electric current on biometrical, physiological and quality characteristics of organic tomato. Applied Sciences, 12 (9), 4211. https://doi.org/10.3390/app12094211
Dascălu, M.M., Caba, F.G., & Fusu, L. (2022) DNA barcoding in Dorcadionini (Coleoptera, Cerambycidae) uncovers mitochondrial-morphological discordance and the hybridogenic origin of several subspecies. Organisms Diversity & Evolution, 1–25. https://link.springer.com/article/10.1007/s41348-023-00721-z
Chinan, V.C., & Dascălu, M.M. (2021) First report of Erysiphe salmonii causing powdery mildew on Fraxinus excelsior in Romania. Journal of Plant Diseases and Protection, 1–4. https://link.springer.com/article/10.1007/s41348-021-00519-x
Jijie, R.‡, Mihalache, G. ‡, Balmus, I.M., Strungaru, S.A., Baltag, E.S., Ciobica, A., Nicoara, M., Faggio, C. (2021) Zebrafish as a screening model to study the single and joint effects of antibiotics. Pharmaceuticals 14, 578. https://doi.org/10.3390/ph14060578
Dogaru, B.I., Stoleru, V., Mihalache, G., Yonsel, S., Popescu, M.C. (2021) Gelatin reinforced with CNCs as nanocomposite matrix for Trichoderma harzianum KUEN 1585 spores in seed coatings. Molecules, 26, 5755. https://doi.org/10.3390/molecules26195755
Teliban, G.C., Burducea, M., Zheljazkov, V.D., Dincheva, I., Badjakov, I., Munteanu, N., Mihalache, G., Cojocaru, A., Popa, L.D., Stoleru, V. (2021) The effect of myco-biocontrol based formulates on yield, physiology and secondary products of organically grown basil, Agriculture, 11 (2), 180. https://doi.org/10.3390/agriculture11020180
Bodale, I., Mihalache, G., Achitei, V., Teliban, G.C., Cazacu, A., Stoleru, V. (2021) Evaluation of the nutrients uptake by tomato plants in different phenological stages using an electrical conductivity technique. Agriculture, 11 (4), 292. https://doi.org/10.3390/agriculture11040292
Mihalache G., Peres C.I., Bodale I., Achitei V., Gheorghitoaie M.V., Teliban G.C., Cojocaru A., Butanariu M., Muraru V., Stoleru V. (2020) Tomato crop performances under chemical nutrients monitored by electric signal. Agronomy 10 (12): 1915. https://doi.org/10.3390/agronomy10121915
Stoleru V., Burlica R., Mihalache G., Dirlau D., Padureanu S., Teliban G.C., Astanei A.D., Cojocaru A., Beniuga O., Patras A. (2020) Plant growth promotion effect of plasma activated water on Lactuca sativa cultivated in two different volumes of substrate. Scientific Reports 10 (1): 20920. https://www.nature.com/articles/s41598-020-77355-w
Stoleru V., Inculet C.S., Mihalache G., Cojocaru A., Teliban G.C., Caruso G. (2020) Yield and nutritional response of greenhouse grown tomato cultivars to sustainable fertilization and irrigation management. Plants 9 (8): 1053. https://doi.org/10.3390/plants9081053
Corneliu Tanase, Adrian Nisca, Anca Mirica, Andreea Milan, Irina Boz (2019) Wood bark as valuable raw material for compounds with a bioregulator effect in lemon balm (Melissa officinalis) plants, Appl. Sci. 9: 3148.
Inculet C.S., Mihalache G., Sellitto V.M., Hlihor R.M, Stoleru V. (2019) The effects of a microorganisms-based commercial product on the morphological, biochemical and yield of tomato plants under two different water regimes. Microorganisms 7 (12): 706. https://doi.org/10.3390/microorganisms7120706
Stoleru V., Slabu C., Vitanescu M., Peres C., Cojocaru A., Covasa M., Mihalache G. (2019) Tolerance of three quinoa cultivars (Chenopodium quinoa Willld.) to salinity and alkalinity stress during germination stage. Agronomy 9 (6): 287. https://doi.org/10.3390/agronomy9060287
Babii C., Mihalache G., Bahrin LG, Neagu A-N, Gostin I., Mihai CT, Sârbu LG, Birsa LM, Stefan M. (2018) A novel synthetic flavonoid with potent antibacterial properties: In vitro activity and proposed mode of action. PLoS ONE 13(4): e0194898. https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0194898
Tanase C., Coşarcă S., Toma F., Mare A., Man A., Miklos A., Imre S., Boz I. (2018) Antibacterial activities of beech bark (Fagus sylvatica) polyphenolic extract, Environmental Engineering and Management Journal 17(4): 877-884.
Tanase C., Talmaciu A.I., Bâra C.I., Boz I., Volf I., Oroian S., Popa V.I.(2018) New aspects of biomass waste valorization: spruce bark crude extracts as plant growth regulators, Bioresources 13(2): 3994-4007. https://bioresources.cnr.ncsu.edu/resources/new-aspects-of-biomass-waste-valorization-spruce-bark-crude-extracts-as-plant-growth-regulators/
Boz I., Lobiuc A., Tanase C. (2017) Chemical composition of essential oils and secretory hairs of Thymus dacicus Borbás related to harvesting time, Cellulose Chemistry and Technology 51(9-10): 813-819.